“Broccoli Boost” - Broccoli Microgreens

"Broccoli Boost" - Broccoli Microgreens are young, vibrant shoots of the broccoli plant, harvested just as they unfurl their first tender leaves. These microgreens are celebrated for their fresh, slightly peppery flavor, adding a mild yet distinctive taste that complements a vast array of culinary dishes beautifully. Beyond their pleasing flavor, Broccoli Microgreens are true nutritional gems, rich in vitamins A, C, E, and K, as well as essential minerals like iron, potassium, and magnesium, crucial for maintaining optimal health.

The health benefits of "Broccoli Boost" Broccoli Microgreens are extensive. They are especially noted for their high levels of sulforaphane, a powerful phytochemical with potent anti-cancer properties. This compound also supports cardiovascular health and has anti-inflammatory benefits, helping to reduce the risk of chronic diseases. Furthermore, these microgreens are a fantastic source of dietary fiber and antioxidants, enhancing digestive health and helping to combat oxidative stress.

In culinary applications, "Broccoli Boost" Broccoli Microgreens are incredibly versatile. They can effortlessly elevate the nutritional value and flavor of salads, sandwiches, and wraps, or serve as an enriching garnish for soups, pastas, and more. Their crisp texture and robust flavor profile make them a delightful addition to both raw and cooked dishes, from smoothies to stir-fries.

Lead Time: 2 Weeks
Flavor Profile: Fresh | Slightly Peppery | Mild Broccoli Flavor
Nutrient Profile: Vitamins A, C, E, K | High in Sulforaphane | Iron | Potassium | Magnesium
Shelf Life: 15 to 20 Days when stored properly in the fridge